Red Ant Seafood Charcoal Grill is a 20-year-old restaurant in Tainan. It opened in Anping and Yongkang respectively. It used hot stir-fry and charcoal grill to make a way out of Tainan Food Market. When we were looking for food near the restaurant, we unexpectedly found that the internet rating exceeded 500 positive reviews. Wendy brought us mother and son on foot. I thought it was a "hot shop" in my imagination, but!The Red Ant Seafood Charcoal Grill is a "restaurant", and the dining environment is very comfortable!
Environment and menu list
The Anping store is located by the canal. The owner designed the first and second floors with red brick and lantern ancient city elements, and the second floor can also have a better view. The spacious and comfortable seats are different from the general hot store environment.The menu contains a variety of special hot stir-fry dishes, mostly at a unit price of one hundred yuan. There are also a variety of seafood quotes on the scale, and charcoal grilling is also a must-order option. It is recommended that you come to dinner with a ratio of 3:2 or 4:1. Exclusive craftsmanship.
Stir-fried with mild salty, charcoal grilled salty with sweet
The high-fire stir-fry brings the aroma of food. Most of the several hot-fried restaurants in Taipei have a salty and heavy taste. The chefs of the Red Ant Seafood Charcoal Grill are merciful, and we feel that the taste is moderate.In addition, the charcoal grill also eliminates heavy sauces. Some are paired with spicy powder and ginger slices, and some are brushed with sweet sauces to enhance the flavor, and more original flavors are served on the table. I am not afraid that you will challenge the freshness of the ingredients. Go eat once.
▲ I hope that the epidemic in Taiwan and the world will gradually recede and exchanges between each other will resume.
▲ Walk back to the hotelCambridge Slow Travel", ready to rest.
Conclusion
Tainan’s cuisine is a must-see. Everyone often laughs that it dominates Taiwan with its sweetness. However, the delicateness, freshness, and price of the cuisine make people want to go south because of the “gourmet”. The shops that have been visited are organized as follows, and everyone is welcome to share their pocket lists. We, writing, and planning to take Little Hamburger to Tainan next month to enjoy the food and scenery of southern Taiwan, which is different from the dense urban landscape of Taipei, and let us have fun to get closer to the city and countryside.
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Red Ant Seafood Charcoal Grill
- Address: 60, No. 710, Anping Road, Anping District, Tainan City
- phone:06-358-6510
- Business hours: 17:30～01:30
- Facebook: https://www.facebook.com/redants0303
