Tainan Just Café is located on the first floor of the Ten Drum Pavilion at Just Café. It provides breakfast, lunch and dinner for the staying guests. After opening the restaurant, it finally allows the chef team to show their talents and design various items carefully. The meal is served enthusiastically, looking forward to the feedback from the diners. As a way of diligence time and time again, the restaurant manager once said that he hoped that Tainan could also eat the best-value chef’s dishes. It is our greatest honor that the guests are willing to drive there. .
Introduction of Tainan Just Silk Travel Ten Drums
Just Silk Travel Tainan Ten Drum Pavilion officially opened for business in June 2021. The exterior of the building incorporates sugar cube elements, while the interior design is in charge of Yukuan Design. Leather drum elements create a vivid and colorful accommodation atmosphere. On the first floor, Jie Shiyi Restaurant, Shigufang meeting room, small sales area and outdoor swimming pool, the entire first floor space creates a very relaxing feeling. (► Reservation price and guest reviews)
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About Tainan Just Café
The decoration and design style of the hotel is very different from other restaurants. I am curious about the background and culinary characteristics of the chef team. The team comes from Tainan Jingying Hotel and is stationed by a star chef team.Lai Yicheng, the chef of Jisi Food at Tainan Ten Drums House, won the silver medal in the 2009 Hong Kong FHC International Culinary Art Competition and the 2014 Singapore FHA International Culinary Challenge. Show cooking techniques.
When I travel to Tainan, I think of "Tainan Fucheng Snacks." Can there be a place where diners are looking forward to a big meal?
Jie Shiyi uses the chef’s careful selection of dishes to attack. For fear that you may choose to be impeded at the first time, directly mark "Must-Order TOP5" in the menu. From oven-roasted Kagoshima A5 wagyu beef to super-sweet and seafood-flavored tomato and cream-roasted Boston lobster. Come here with Buffalo fried chicken with fragrant cheese sauce, rich golden crab meat and eggs benedict, plus Mexican shredded pork burrito, you can only say that you will be full to Tianlinggai, let’s take a look at us. Completely unpacked.
Related Reading ▶️Just Sleep Tainan Ten Drum Museum: A boutique design hotel combining sugar factory and Fucheng culture
▲ For a while I thought I was back in Bangkok!
▲ The drum skin is also handmade by the master.
Whole tail Boston lobster served hot
Wendy and I each chose a steak and lobster set meal, including drinks, appetizers, soup, main meal, etc., and also chose a dessert and two bottles of beer. The service staff kindly served at the table and delivered meals one by one. At that time, it was just announced the downgrade and the restaurant was open for internal use. Only two groups of guests enjoyed the night for dinner. We went to dine with confidence. The restaurant in the hotel has its service process quality, and it is great to have a hot meal.
The appetizer and the soup were served on the table. The most memorable thing is that the soup is full of ingredients. There are fresh shrimps and ingredients in the soup. Each spoonful is the same as shown in the photo. I originally thought that the lobster dinner was chopped in half. The whole tail of Boston lobster can be eaten by the chef at the price of 1,500. The prawns are cooked with Q bombs and the shrimp paste is applied. The seafood is not covered. After the two are boiled by the service staff, they will have a bit of creamy aroma in the mouth and shout "Next time." I want to eat again!".
I chose the garlic butter steak. The beef is tender and tender, especially the garlic butter. People with heavy flavors will definitely love it. Then I want to say how there is a roasted garlic head, pick it out with a fork, and grill it. The aroma is matched with beef, and it tastes good enough to eat alone.It might be a shame not to order the red and white wine, but after a glass of cold beer, I kept advocating that the restaurant manager should apply for a liquor license quickly, and the restaurant’s decoration is so beautiful to make it a night bar.
▲ The restaurant provides fresh juice.
▲ I'm going to start! (Scream)
▲ Can't help but take a few more portrait photos.
▲ It was completed very quickly, in order to enjoy the hot taste of the food.
▲ This roasted garlic is delicious.
▲ Can you ask the chef to also teach the dessert of the Taipei branch's Jie Shiyi? (Extremely missed)
Conclusion
Thick muffins and soufflés have always been my favorites. I was hesitant about the caramel sauce. It was too sweet, but it was Ant-Man’s favorite. It has a slightly lower degree and has a little burnt fragrance. It is a dessert that can make a solo debut. I am looking forward to the afternoon tea set and more desserts. With its layout and decoration style, it will definitely be able to compete with various dessert shops.
The consumption details of this meal are as follows:
- Grilled Boston Lobster with Tomato Cream: 1,480
- Grilled American Rib Eye with Basil Garlic Butter: 680
- Extra price for single set meal: 125 (including fresh fruit salad, chef's soup, drinks)
- Seasonal fruit souffle with vanilla ice cream: 250
Just Silk Travel Tainan Ten Drum Museum. Just Sleep Tainan Ten-Drum
- Agoda member reservations:Exclusive hidden discount rate
- Address: No. 300, Section XNUMX, Wenhua Road, Rende District, Tainan City
- Phone: +886 6 2660568
- Official website:https://www.justsleep.com.tw/ten-drum/
