When planning the itinerary, Anya recommends participating in the cooking class to learn Thai cuisine, hand-crafting and cooking, and enjoying the meal at the end of the course. The taste is very different from that of the restaurant, and the Taiwan and Hong Kong Aitai community have their enthusiastic discussions.This article takes Sompong Thai Cooking School as an example to share with novice readers how to choose, make an online appointment and pay attention to participation, etc. If you have any questions, please leave a message below.
What's so interesting about the Thai cooking class?
It is undeniable that after traveling to Thailand, you will be fascinated by Thai cuisine. Regardless of the cuisine (Northern Thailand, Northeast Thailand, Central Thailand, Southern Thailand, etc.), it contains the meticulous blending of various spices, and every bite is an unforgettable taste.Then, under the guidance of the teacher, learn about the various spices and sauces to be completed step by step. People who are not good at cooking can also make a few dishes, and they are delicious!
If you participate with family and friends, observe and learn from each other or tease each other, that kind of fun is the best memory of the journey.
How to choose a Bangkok (or Thailand) cooking course?
Taking Bangkok as an example, cooking courses can be divided into two categories: the Blue Elephant Restaurant and the workshop cooking classrooms. The former is a formal restaurant for practicing chefs to teach, and the courses are rigorous and solid, while the latter employs teachers mostly for speaking, learning, singing, and teaching. In the process, the proportion of fun and entertainment is high, depending on which one you want to participate in.
Immediately afterwards, the course time can be divided into half-day and one-day. The teacher takes the students in the same class to the market to teach everyone to distinguish the commonly used spices in Thai dishes, as well as the application aspects of coconut, such as coconut milk, coconut milk, Coconut flour and so on.In the follow-up, different dishes are taught one by one. Most of them consider the itinerary and choose a half-day course, and then connect to other attractions.
Novice readers, may wish to refer to the experience articles participated in the following courses to better understand the characteristics of each cooking classroom.
Recommended reading:
- "Bangkok Thai Cooking" Cooking Class at Blue Elephant Restaurant: Authentic Thai Cooking Class
- "Bangkok Thai Cuisine Learning" Silom Cooking School: Get up in the morning and go to the market and learn Thai cuisine
- "Bangkok Thai Cooking" May Kaidee Vegetable Culinary School: Hone your patience and care
- "Chiang Mai Thai Cuisine Learning" Mama Noi Cooking Course: Organic Garden Farm Cooking Experience
▲▼ Sompong Thai Cooking School took us to the traditional market opposite the Indian Temple in Bangkok.
▲ The fun of the cooking class includes the style and features of the traditional Thai market.
▲ The teacher teaches in English, and now he can speak a little Chinese!
▲ These spices are used in cooking.
▲ Go upstairs and get ready to start class!
English is not good, it seems difficult to take a cooking class?
As mentioned earlier, the lecturers teach in English one by one. For readers who are not fluent in English conversation, they are worried that after signing up, they will not understand what the teacher is saying and do not know what to do. Please relax at this point. A few little things have to be shared!
First of all, the teacher will use the recipes and the ingredients on hand to explain while explaining the operation. The conversation speed will not be too fast. In addition, Thailand has catered to Chinese-speaking tourists in the past two years. They will also learn Chinese and try to communicate with the students in Chinese words. Oh.
When it’s our turn to go to battle in person, the teacher will watch them one by one and help if necessary. There are also classroom service staff nearby. After all, this is a "tourism" based on cooking learning, similar to the concept of entertaining and learning. If there are other Chinese-speaking passengers participating in the same class, it is okay to ask the other party boldly.
▲ The trainees prepared and perfected cooking tools at the scene.
▲ Sauces and preparations are all available.
▲ Sauces needed for all kinds of dishes.
▲ Recipes, aprons and personal tools.
Teacher teaching homemade cold papaya salad
Thai cuisine is quite diversified, and most of the cooking classes will prepare four dishes in groups. Taking today’s course as an example, we will teach us clear papaya salad, coconut milk chicken, Thai fried rice noodles, and mango sticky rice for dim sum. .The donated recipes record the portion size and method of each dish. The teacher will first show everyone the content of the recipe, and then personally demonstrate and remind the key points.
The preparation of green papaya salad is not difficult. The green beans, green papaya shreds, tomatoes and other ingredients are well prepared. On the contrary, the smashed stone bowls and sauces are not easy to obtain in Taiwan. After returning to Taiwan, it is more difficult to cook by yourself, but you can enjoy it after taking the course. Homemade salad is also fun to travel.
▲ The deliciousness of Thai cuisine lies in the extensive use of various spices.
▲ The teacher demonstrates tomato flowers (fruit carvings) decorated with salad.
▲ Add various concoction sauces and scoop with the previous ingredients.
▲ The first course is finished!
▲ Put the "hat" on, and we are about to learn the next dish.
▲ The teacher is demonstrating the cooking of coconut sauce.
▲A group of us went into battle on our own.
▲ The coconut chicken is done!
※ The third course of cooking: Thai Fried Hor Fun
▲ The classroom will prepare the dishes needed.
▲ Cooking Thai food by myself for the first time, it will feel very fresh!
▲ Go!The stomach is already hungry~
Online reservation for Thai cooking courses
Before attending the Silom Thai Cooking School course, you can complete the appointment through the official website form, and the payment and pre-class reminders are all emails. The cooking classroom communicates with guests in English, and sometimes misses the letter or is not sure what it means, how much Let novice travelers dare not order online.
However, thanks to the rise of online shopping itinerary services, the Chinese interface webpage ordering process is quite convenient. If you have any questions, you can consult the customer service staff. There is no need to communicate with both parties in English. We have selected Bangkok Thai cuisine courses as follows.
Recommended courses:
◎ Sompong Thai Cooking School
– Make an appointment:Official website | Klook
– Address: Sompong Original Thai Cooking School 31/11 Silom Soi 13, Silom Road, Bangkok 10500
– Phone: +662-233-2128
– Official website: http://www.sompongthaicookingschool.com/
– Facebbok: https://www.facebook.com/sompongthaicookingschool/
