It has been six years since the Taipei International Beef Noodle Festival was held in 2005. The list of winners has been announced. Because of work, I have to be responsible for writing articles and tasting (at my own expense). This main store is located in Banqiao, and I am very happy to open a branch here in Tucheng (closed for business), so I chose a holiday to try it out.Just looking at this large piece of stewed beef, about the size of a fist, is worth a try!
Stepping into the store is a clean and bright dining environment. The dining time that arrives at XNUMX o'clock in the evening is more business than the shops that come along the way, and the guests are in an endless stream, one table and another table.
The Royal Inheritance of Fine Dining was originally a 20-year-old shop in Banqiao. Check the information on the website to find out that the beef ingredients in the shop are mainly from Taiwan, New Zealand and Australia. It emphasizes that no artificial flavors and MSG are added. Master believes "Only fresh beef can make a clear stew. The braised beef is made from the clear stewed big bones and the braised sauce without soy sauce and MSG. The braised soup is rich in protein and various nutritional sources. The stewed soup is rich and fragrant. It is pure and full of calcium." (This text is from its official blog)
The beef noodles on the store’s menu are mainly divided into two types of soup flavors, "Broiled" and "Clear Stew", while beef can be divided into "half tendon and half meat", "beef tendon", "beef", and "beef soup". The noodles are also selected according to personal taste, "home style", "fine noodles", "yangchun" and "winter noodles".Wendy and I prefer the more flavorful and chewy noodles, so we opted for the "Stewed Champion Heritage Beef Noodles" and "Braised Beef Home-cooked Noodles" and waited for the noodle soup table with anticipation.
The first one on the table was the "Clean Stewed Champion Inherited Beef Noodle" from the Beef Noodle Festival. This bowl is full of servings and is served in a super large bowl. The noodles are spread with tender beef slices. , The hot smoke floats with a faint fragrance, it is the fragrance of fresh and sweet soup, and finally it is made of green onion and green vegetables!When the tasting assistant Wendy helped me pick up the first slice of beef, the meat is even on top, and it tastes soft and tender without being too old. The noodles are thin noodles, and they taste good, but compared with my subsequent home-cooked noodles, because The noodles are relatively thin, so they don't feel chewy.
The most important thing is the soup. For the first taste, the sweetness that stays in the mouth will make people continue to scoop up this good taste. Usually, the broth cooked with big bones is easy to be too rich. This bowl will not, I personally think it is very It is suitable for friends who like light taste to try. After the assistants helped me drink the whole bowl of soup, I replied that "there is no MSG and artificial flavors added", and my mouth will not be dry.Royal’s bowl of "Stewed Champion Heritage Beef Noodles" is priced at 200 yuan in store, which is much more affordable than the upcoming price of champion winners (according to news reports, the price is about 400~500 yuan, and the main cost is almost 200 yuan. ), you might as well come and eat if you have the opportunity.
Note: I personally like the solid and springy texture of the noodles of the "Braised Beef Noodles" in the same scene. According to the store, they do use artificial noodles at the front of their noodles, but they are in the process of drawing. The middle is processed by a machine, but I feel that it doesn't detract from the texture of the noodles when I taste it.In addition, when eating braised beef cubes, it is not too old and tough. The soup is delicious but not too salty or too greasy. I guess the cooking method should be compared with the taste of clear stew, so the whole bowl is drunk, which is greatly satisfied. Try it out.
If you have visited this store, you can also leave me a comment about your taste! ^^
※ Store environment
※ Stewed Champion Inherited Beef Noodle
▲ Evenly distributed meat quality.
▲ Beef noodles with fine noodles.
▲ The assistant actually drank the whole bowl of soup.
※ Braised beef homemade noodles
▲ The tender beef that impressed me very well!
▲ The taste of homemade noodles is very chewy, and the teeth are as good as mine ~ you can eat it.
▲ Good soup!
◎ Royal inheritance of exquisite royal meals.Xinhai Store
– Address: No. 134, Xinhai Road, Banqiao District, New Taipei City
– Phone: (02)8258-5388
– Website: http://www.royal-house.com.tw/
– Business hours: 11:00~21:30
