Thai river (rice) noodle soup has always been our favorite. The sweet soup contains a variety of flavors, whether it is paired with minced meat, sliced pork, or seafood. After sprinkling with the four treasures of sauce, the taste level is improved. This kind of good taste is only available for 35-50 baht, so I never worry about what to eat when I return to my second hometown. There is always this good taste waiting for me on the city streets.
Taking Tiger Airways to Chiang Mai at the beginning of the year was a five-day and four-night journey. Frankly speaking, I did not do my homework at all, but it has been more than 4 years since my last trip in Chiang Mai. The streets of Chiang Mai have not changed much from what I remember. , I think I can get to know her well again, so let's go back with my temperament!Riding a motorcycle to and from the ancient city, lock a few locals to walk around and buy the market, there are always gold buildings opened by Chinese nearby, it is not called a silver building because the number of floors in the gold building is very large, and there are various hangings and rows of shops. Gold jewelry is shining brightly, far exceeding the scale of Taiwan's silver building, so it is appropriate to call it a gold building!
This pho soup was when we were going to the market, our stomachs gurgled to remind us that we should have lunch. Several Thai people in the store were eating the pho soup, so they called their husband to enter together. The owner heard it during the conversation. He talked with me in Taiwanese. I didn't expect that the boss was a descendant of immigrants from southern Fujian. I could still hear Taiwanese in northern Thailand. It was a special feeling and was very kind.
The owner's pho soup can choose different noodles. We ordered a bowl of comprehensive thin pho... When it was served, we drank the soup "Ah~This is the taste I have missed for a long time~".The pho soup is boiled in different ways. It is absolutely light and flavorful. In the past two years, I have been slowly learning the Thai dining habits, sprinkling with chili powder, sugar, fish sauce, chili lemonade, and taking another sip of the soup. It's already different, it's better than before.I no longer lock in the shops that must be eaten and visited because I can find the authentic taste when I visit. If you ask me what is delicious in Chiang Mai?
The streets and alleys will have unexpected delicacies. This bowl of Pho will take you to the Thai cuisine.
▲ There will be 3 to 5 counter ladies in the Jinlou store, waiting for customers to come.
▲ This is it!
▲ Noodles of different widths look delicious!
▲ Prices here in Northern Thailand are more affordable than in Bangkok.
▲ The boss worked hard to cook every bowl, and the faint aroma made me unable to wait for the food to be on the table. I was so hungry.
▲ The four treasures of sauce, sugar can balance the spiciness, so I also learned to add a little sugar.
▲ One more thing I want to say is that young people like coriander very much, and coriander is very expensive in Taiwan.
I was very happy when I saw the boss gave me a lot of coriander.
▲Thai-style pho soup is a favorite of many people, and you have to eat a bowl as soon as you arrive in Thailand.
▲ And this cup of Thai milk tea awakened us on the first day, so let's use delicious food to soothe the soul! ^^
◎ Thai Pho Snack Bar
– Thai address: 211/1 ถ.วิชานนท์ ต.ช้างม่อย
