Somtum Der: Bangkok Thai Northeast cuisine restaurant, one Michelin star worth visiting

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Somtum Der's New York branch won one Michelin star in one fell swoop. At the end of 2012, Bangkok and his party wanted to know about the novelties that are currently ramming.Good friend victorHelp, take us to this northeastern Thai cuisine restaurant at BTS Saladaeng Station, and taste the most authentic Thai cuisine in Bangkok. Now it finally enters the Taiwan market and I am looking forward to the follow-up performance.

Song Dan Le (Somtum Der) in late September flagging the breeze north station

The topic of the love of Thailand’s recent concern is that Somtum Der will soon be on stage, but the opening time has been delayed due to the epidemic. The latest news pointed out that "Taiwan’s first store will officially open on the second floor of "Breeze Taipei Station" in late September. You will be able to eat the original Thai Yishan flavor dishes. "There will be discounts on the opening day. I have compiled the relevant information as follows. You can participate when you spend in the past. I wish you all great prizes! (Information source:Apple Daily)

‧ One copy of "Brown Sugar Shuang Dan Le Xian Cao Ice" with the original price of RMB 95 and a limited edition of 100 copies on the day

‧ 開幕慶前7天贈送消費滿千送200元的抵用券1張(不限下次抵用、單筆僅送1張),限量100份

‧Limited the original price of Songdan Le Star Fried Chicken Wings at RMB 120 and the early adopter price of 3 sticks at RMB 90

‧ The top 100 consumers can enjoy a half-price discount on the original price of 120 yuan ruby ​​Luoshen tea and herbal grass tea, etc.

Transportation: How to get to the Somtum Der store in Bangkok?

First, take the Bangkok Skytrain BTS Silom Line to Sala Daeng Station. After exiting the station, walk along Silom Road, then turn to Saladaeng Road, and walk for about 500 meters and 5-7 minutes. Arrive at the restaurant introduced in this article-Somtum Der.

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A brief introduction to Somtum Der

Authentic Thai cuisine can be divided into four types of cuisines: Northern Thailand, Northeastern Thailand, Central and Southern Thailand. Most of the common Thai restaurants in Taiwan are Taiwanese improved versions. Not if the local characteristics are sour, spicy or sweet, of course, moon shrimp cakes are even more nonsense. Thai cuisine, and currently every time there is a gourmet cuisine vote in Bangkok, the northeastern Thai cuisine always wins, mainly because the taste is more sour and spicy than the cuisine of central Bangkok, which fits the tastes of Thai people.

Northeastern Thai cuisine is also called Issan or Isan. Because of its geographical location close to Laos and geographical relations (not by the sea), it is the most famous dish of green papaya salad. Look at Bangkok. Local stalls sell this dish, and the sour, spicy, and lettuce are one of the common elements of Northeastern Thai cuisine. The Somtum der I will introduce in this article is an emerging Northeastern Thai restaurant in Bangkok.

The owner originally opened a restaurant in Northeast Thailand, hoping to bring Issan Thai Northeastern cuisine to Bangkok, so that more people can enjoy the authentic delicacy. He often researches and develops new dishes with his partners in the store. New dishes will be announced in the restaurant every month. On the fan club, its non-greasy and heavy taste made me eat Northeastern Thai food for the second time and I really fell in love with it.A website selected this restaurant as one of the top 2012 Bangkok gourmet restaurants in 10. Although the title is sensational, friends said that he would often come to eat after class or have time, and when he left, he would be full of customers. It is really recommended.

※ Magazine report (photo fromSomtum der Fanapge)

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※ List of dishes (it will be at night when you arrive, so take some photos from the official website to share)

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▲ This is the first floor environment of the store.

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▲ The menu announced in July, the boss manages it very carefully!

Somtum Der dining experience sharing

There is no space for about 45 people inside and outside seats. The overall decoration is white and red, with a small part of black. It is a two-story storefront.The owner offers Happy Hours every day from XNUMX to XNUMX in the afternoon. There is a beer time to complement the delicious food (Singha beer).

The dishes we ordered this time are based on the store’s signature dishes, such as cold green papaya shreds, roast pork, fried chicken, etc., supplemented by the staple food of Northeastern cuisine, glutinous rice and pho, and the rice of Northeastern cuisine is not as good as the jasmine fragrant commonly eaten. Rice, but glutinous rice.The authentic way of eating is to grab glutinous rice with sauce and eat it with lettuce. I think it tastes really good. After that, I slowly chewed out the chewiness of glutinous rice, the fragrance of sauce and the crispness of green vegetables. .Recommended for those who are already a Thai food glutton and want to try fresh.

The three of us had dinner here and then transferred to other renewal stalls. Although it was a treat by friends, I remember that the overall meal cost was about a few hundred baht. In fact, it is not expensive, and the portion is moderate. It also changed my original impression of Northeastern Thai cuisine. Next time I come to Bangkok, I will visit Somtum der and eat more authentic Thai dishes.

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▲ After exiting the station, turn into this alley.

※ Store layout inside and outside

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▲ Spices often used in Thai cuisine.

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▲ I really like the red walls in the store, they look good!

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▲I wonder if the photos on the wall were taken by the boss?

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▲ The prices of the dishes in the store range from 55 baht to 95 baht.

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▲ The light source on the second floor was not ideal, so I had to fill up the light with my mobile phone, but every dish was delicious!

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▲ As mentioned earlier, Northeastern Thai cuisine is more sour and spicy, remember to order a cup of sweet drink to relieve the spiciness.

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▲ The boss is very young and often sees them sharing activities and photos of the waiters in the store, which is great.

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Recommended by the 2018 Michelin Guide

"MICHELIN Guide Bangkok 2018" came to Bangkok, Thailand for the first time, and selected 17 star-rated restaurants, and Somtum Der was selected as 35 Bib Gourmand restaurants. If you like Thai cuisine, this one It is definitely worth a visit to explore the good taste.


◎ Somtum Der. ส้มตำเด้อ
– Address: 5/5 Saladaeng Road, Silom, Bangkok, Thailand 10500
– Tel: 026324499/0847644291
-Business hours: 11:00-24:00
– Website:http://www.somtumder.com/
– Facebook:https://www.facebook.com/pages/Somtum-Der-ส้มตำเด้อ/141496015949463

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